Located in the historic Pulitzer Hotel on two of the city's canals, this restaurant presents a more upscale venue for a fine dining meal. The restaurant is stylish and welcoming with wood floors, marble tables, plush banquette seating, paneled walls, and old style art. When the weather is nice, the outdoor garden is available. We favor the modern Dutch menu which leans into salads, vegetables and high quality meat and seafood.
Dinner offers a number of worthy starters, salads and small plates. Examples include spring tea toast, peanut spiced cauliflower, green asparagus, seabass crudo, roasted leek, kale salad, tomato salad, spring greens, and burrata. Main courses may include green pea ravioli, daily fish, grilled lobster, steak frites, and a burger. The lunch menu adds the option of sandwiches and takes away a few of the entrees. It's well balanced.
Business friendly; Kids' Menu
Open Wed-Sun for lunch and dinner beginning at 12p
Add new comment