It's upscale and attracts foodies with its high class brasserie ambiance. Streamlined style, banquet style seating, fresh flowers and other touches create sophistication matched by the high quality menu that focuses on the simple. The menu is English and French inspired and leans heavy. The choice is also rather small, but the place is known for its quality and taste!
Some travelers may want to opt for a tasting menu. For those who want to order a la carte, highlights from dinner's menu include shrimp cocktail, pate, broad beans with cucumber, artichoke with saffron and arugula, octopus with lentils, and steak. The lunch menu is about the same.
Open Wed-Sun 1p-1a
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