White walls, sleek black chairs and cream accents create a contemporary and streamlined setting to enjoy new South cuisine. Something unique about Glenwood's menu is the "Portion Pricing Program" meaning that you can order entrées in two sizes--perfect for light and hearty eaters dining together.
At lunch soups, salads, sandwiches, burgers and entrées are offered. Highlights include the spinach or mixed green entrée salads (with seared tuna or chicken), the lemon thyme chicken salad, and shrimp tacos or crabcakes. At dinner the salads are starter size but likely adding some protein would not be a problem. Other appetizers include she-crab soup and fried green tomatoes. There are about a dozen entrée selections on the dinner menu including seared salmon over quinoa, grilled pork tenderloin, sesame dusted rare tuna, and seared Outer Banks scallops. Many dinner entrées come in two sizes.
Open: Mon-Fri from 11:30a to 2:30p & 5:30p to 10p; Saturdays from 5:30p to 10p; closed Sundays
Add new comment